What should I include in my cake decorator help-wanted ads? Cake decorators also do some administrative work, such as managing inventory, cleaning display cases, and operating the cash register. They use their culinary knowledge to incorporate ingredients and designs that align with the customer’s vision for their cake. What tasks does a cake decorator complete?Ī cake decorator decorates cakes and performs tasks associated with the decoration of cakes. Willingness to work a variety of shifts.Training in pastry arts, culinary design, or a related field is preferred.Do your part to help us maintain inventory and keep our store clean and sanitary.Answer our customers’ questions regarding their cakes.Ensure that our display cases are clean, organized, and appealing.Use a variety of methods and tools to bring the customer’s vision to life in the form of a completed cake.Speak with customers to determine their goals for their cake.You should also be able to provide great customer service, as you’ll be working directly with our customers often. To do well in this role, you will need to have good manual dexterity and familiarity with the latest trends and methods in cake decorating. These can include keeping display cases clean, sanitizing equipment, and helping us manage our inventory. You’ll also spend some of your time on the administrative tasks that allow our bakery to function. To accomplish this, you will need to be able to work with a wide variety of ingredients and be capable of fashioning them into designs that meet the customer’s expectations. In this role, you will take our customers’ cake orders and bring them to life. Our bakery is searching for a skilled cake decorator to add to its growing staff. But it can be helpful to have a certification or associate’s degree in a field such as pastry arts, art and design, or a similar subject area. Qualifying for a job as a cake decorator doesn’t usually require specific education. They might be asked to keep display cases clean, handle paperwork, assist with inventory management, and play a role in keeping the bakery and its equipment clean and sanitary. That process involves determining exactly what the customer wants and using a variety of ingredients to bring it to life.Ĭake decorators also perform some administrative tasks for their employers. To do this, the decorator needs to be able to take the customer’s vision and turn it into a real cake. Cake decorators commonly create cakes that are designed based on a customer’s request. They need to be able to work with various types of icing, toppings, and other ingredients in order to accomplish this. Cake decorators use baking and food decorating skills to create cakes for a bakery’s customers.
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